Level 3 Food Safety and Hygiene For Supervisors, Study-Plex is a comprehensive online course covering the practical and theoretical aspects of hygiene and cleanliness in the workplace. It is designed to help supervisors develop a sound understanding of health and safety legislation, food safety systems, and good hygiene practices in catering operations. The course includes modules such as Food Hygiene Law and Enforcement, Food Safety and Food Poisoning, and Hazard Analysis and Critical Control Points (HACCP) and is delivered through easy-to-understand online lectures, activities, and assessments. It’s the ideal training for supervisors in the food industry.
Highlights of the Course
Course Type: Self-paced online course
Duration: 4 Hours 33 Minutes
Tutor Support: Tutor support is included
Customer Support: 24/7 customer support is available
Quality Training: The course is designed by an industry expert
Recognised Credential: Recognised and Valuable Certification
Completion Certificate: Free Course Completion Certificate Included
Instalment: 3 Installment Plan on checkout
your wanted course is here https://studyplex.org/course/supervising-food-safety-level-3/
